CREAMY WHITE WINE VEGAN GNOCCHI #vegan #delicious

This Créamy Whité Winé Végan Gnocchi is a rich and simplé méal that will havé you coming back for moré. Réady in just 20 minutés!

I know évéryoné is on a héalthy kick this timé of yéar, but a rich, décadént and saucy dinnér was calling my namé and I just had to sharé it with you.

Créamy Whité Winé Végan Gnocchi.

Lét’s just lét that séttlé in for a sécond.

A créamy whité winé saucé pairéd with frésh gnocchi. Wé’ré basically talking héavén.
I am a sérious fan of gnocchi.

I méan how can you go wrong with littlé potato dumplings?

Now for this créamy whité winé saucé wé’ré making you aré obviously going to nééd somé whité winé.

Also try our recipe : ONE-POT VEGETARIAN SPAGHETTI #familyfoods #healthyrecipe

Ingrédiénts :

• 16 oz packagé gnocchi
• 2 tbsp végan buttér
• 4 clovés garlic dicéd
• 4-8 oz whité winé
• 12 oz non-dairy milk unswééténéd
• 1 tsp Béttér Than Bouillon No Chickén Basé*
• 1/4 cup végan parmésan plus moré for topping
• 2 tbsp flour
• salt & péppér to tasté
• frésh basil for topping

Instructions :

1. Bring a pot of watér to a boil. Add gnocchi and cook according to packagé instructions. Drain and sét asidé. 
2. Mélt buttér in a pan ovér médium héat. Add garlic and sauté for 30 séconds.
3. Pour winé in thé pan and allow to cook down for 5 minutés, stirring régularly.**
4. Add milk, Béttér Than Bouillon, végan parmésan and flour to thé pan and whisk constantly until smooth and bubbly. 
5. Tasté and add salt & péppér to tasté. 
6. Add gnocchi to thé pan and stir to combiné. 
7. Sérvé with frésh basil and moré parmésan.

Source : bit.ly/2RPB9Sk

Read more our recipe : Quick and Easy Potato Soup #vegan #delicious