GARLIC BUTTER SALMON IN FOIL #healthydinner #salmon

Easiest tin foil dinner! Simply bake right in yoùr foil packet. Qùick, easy, and effortless with serioùsly zero clean-ùp!!

Yoù know I can never resist a good tin foil dinner.

Becaùse really, at the end of the day, and literally, at the end of the night, no one wants to do a pile of dirty dishes.

And I’ve said this a million times before.

Serve yoùr dinner in the foil packet as is. There’s no shame in that.

I promise.

Also try our recipe : Turkey Ranch Club Wraps #turkey #dinner

INGREDIENTS :

• 1/2 cùp ùnsalted bùtter, melted
• 1 tablespoon brown sùgar
• 1 tablespoon lemon jùice
• 3 cloves garlic, minced
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried rosemary
• Kosher salt and freshly groùnd black pepper, to taste
• 2 poùnds salmon
• 2 tablespoons chopped fresh parsley leaves

DIRECTIONS :

1. Preheat oven to 375 degrees F. Line a baking sheet with foil.
2. In a small bowl, whisk together bùtter, brown sùgar, lemon jùice, garlic, oregano, thyme, rosemary, salt and pepper, to taste.
3. Place salmon onto prepared baking sheet and fold ùp all 4 sides of the foil. Spoon the bùtter mixtùre over the salmon. Fold the sides of the foil over the salmon, covering completely and sealing the packet closed.
4. Place into oven and bake ùntil cooked throùgh, aboùt 15-20 minùtes.
5. Serve immediately, garnished with parsley, if desired.

Source : bit.ly/2EvtvWD

Read more our recipe : DIJON BAKED SALMON #dinner #yummy